Diane’s Bloody Mary Brunch
Saturdays & Sundays
Get ready for a brunch experience like no other! Hosted by the queen of brunch, Diane Mina, and powered by her legendary Diane’s Bloody Mary recipes, this vibrant option for brunch at The Bungalow Kitchen is the perfect way to shake up your weekend.
Sip on expertly crafted Bloody Marys while enjoying our elevated brunch menu with exclusive additions from Diane. Live music sets the mood, creating the ultimate weekend atmosphere—think lively vibes, great company, and a few surprises along the way.
Whether you’re toasting with friends, grooving to the music, or simply soaking in the scene, this is brunch, Bungalow-style—bold, flavorful, and full of energy. Join us upstairs for the main event, or keep it classic with regular brunch service downstairs.
Either way, Diane’s got your weekend covered.
Secret Sushi
Omakase Experience!
Available Wednesday – Sunday
Introducing the Secret Sushi omakase experience at The Bungalow Kitchen! We’re thrilled to welcome celebrated sushi chef Yama who has created a special experience to guide you through a personalized, multi-course meal, showcasing the freshest seasonal ingredients, fish specifically sourced from Japan, and exquisite craftsmanship. Each bite promises to be an unforgettable symphony of flavors, perfect for discerning sushi lovers and those seeking an extraordinary dining adventure. Limited seating available so reserve now for the ultimate culinary journey!
Angel Island
Ongoing
Join us and Angel Island Ferry for a day of fun on the Bay!
Sunset Sips – New Menu!
Tuesday through Friday, 4–6PM
Introducing Our Refreshed Sunset Sips Menu
Now available upstairs and downstairs just in time for golden hour.
We’ve updated our beloved Sunset Sips menu with a fresh lineup of seasonal cocktails, craveable bites, and handrolls from Chef Yama — just in time for summer evenings.
Available Tuesday through Friday from 4–6PM, you can now enjoy Sunset Sips downstairs in the bar and lounge or upstairs at the bar and in the full dining room.
Whether you’re toasting with a Spritz Flight, snacking on Ahi Tuna Cigars, or settling in for a glass of Ian’s weekly wine pick, there’s no better place to catch the sunset.
Past Events
The Art of Tuna: Regatta
Wednesday October 1
All Aboard — The Art of Tuna returns and this time, we’re taking over the whole ship.
5pm –10pm Captain’s Table – $205 + Tax & Gratuity
6pm –10pm First Mate – $165 + Tax & Gratuity
Come dressed in your crisp whites for a night that proves regatta season isn’t over just yet—linen looks, icy cocktails, and dockside soiree built for the après-sail.
The icons are back: whole Bluefin carving, Caviar Lagoon, Binchotan Grill, and sake flowing into the late watch. Plus, a few new celebrity crew members and off-the-manifest surprises will be reporting for duty.
Late Night: Tiburon Homecoming 2025
Friday Sept. 26 | 9pm-midnight
Celebrate, Connect & Dance the Night Away!
Join us in the heart of Tiburon for a festive Homecoming celebration! Enjoy a live DJ, delicious lite bites, handcrafted cocktails, and the vibrant energy of our community coming together. Whether you’re a longtime local or a first-time guest, this is the perfect night to connect, celebrate, and make memories.
Late Night – Country Edition with Michter’s Whiskey
Friday August 29 | 8pm to midnight
Saddle up as we celebrate American Whiskey Heritage Month with a country-themed edition of our Late Night series, presented by Michter’s Whiskey. Get into the groove with a live DJ spinning country-inspired beats, strike a pose in our themed photo booth, and sip on specialty whiskey cocktails crafted just for the night. Whether you’re channeling Nashville chic or desert cowboy, the vibe will be high energy and full of flavor.
Live DJ • Western Inspired Photo Booth • Specialty Michter’s Cocktails • Country Vibes All Night
SPACE IS LIMITED – RSVP NOW
Art of Tuna: A Culinary Celebration
WEDNESDAY JULY 30 | 5:30-9PM
On Wednesday, July 30th, join Chef Michael Mina, Chef Yama and Friends, as they break down a whole Bluefin Tuna in a traditional Japanese carving ceremony—a tribute to the cut, the craft, and the discipline behind it. A true celebration of technique and flavor. Then, stay for what follows: curated cocktails, live sound, and an energy built for late hours and the right kind of company. Your ticket includes a welcome cocktail and full tasting of featured bites, Caviar lagoon, Binchotan Grill and a curated takeaway to remember your first cut. Cash bar available.
Two Tiers of Pricing Available:
General Seating | $165++
Includes welcome cocktail, passed canapés, interactive culinary stations, family-style tasting menu, and access to late-night entertainment.
‘Captain’s Table’ | $195++
Includes all General Seating perks, plus premier table placement, bottle of sake, exclusive takeaways, and branded merchandise
Late Night – Salsa Edition with Flor de Caña
Friday July 18 | 8pm to midnight
Our signature Late Night series returns with a vibrant Colombian twist. Celebrate the sounds, flavors, and energy of salsa culture as we transform The Bungalow Kitchen into a tropical dance haven.
Enjoy an evening of live music, DJ sets, and handcrafted cocktails by Flor de Caña, all designed to keep the rhythm flowing and the night glowing.
Live Salsa Band • DJ • Specialty Cocktails • Latin Energy
SPACE IS LIMITED – BOOK NOW
Sunset Sips
Wed – Sun, 4-6pm
Join us Wednesdays-Sundays from 4-6pm for Sunset Sips at The Bungalow Kitchen. We’ll have lite bites, $10 speciality cocktails $5 beers and 50% off a selection of wines. We’re giving you the perfect way to unwind!
Late Night – Disco Edition
FRIDAY JUNE 27 8PM-MIDNIGHT
The Bungalow Kitchen Late Night series returns and this one’s bringing serious disco energy. Join us Friday, June 27th from 8PM to Midnight as we celebrate Pride Month in partnership with Aperol. Expect a night of specialty cocktails, a live DJ, and plenty of glitter under the disco ball. Dressing on theme is highly encouraged, come ready to shine!
Space is limited so grab your crew and join us for a night that’s all about good vibes and great cocktails.
Father’s Day
Father’s Day – Sunday June 15
Treat Dad to something special this Father’s Day at The Bungalow Kitchen. Whether he’s a brunch lover or prefers a decadent dinner, we’ve got something to impress, plus exclusive chef curated specials served all day long.
Join us on Sunday, June 15th for an elevated dining experience in a setting as effortlessly cool as he is. From craft cocktails to refined comfort classics, we’re celebrating Fatherhood the only way we know how, deliciously.
Art of Tuna After Party
May. 25, 2025 – May. 26, 2025
Join Chef Michael Mina for the Art of Tuna After Party
The Art of Tuna may be sold out, but the night isn’t over yet.
Step into the late-night scene at The Bungalow Kitchen for an exclusive after party hosted by Chef Michael Mina. From 10PM to midnight, enjoy a lively, chef-curated experience with hand rolls, elevated canapés, and a live DJ spinning the vibes.
Tickets are $45 and include food. Drinks will be available for purchase at the bar.
Come for the flavor, stay for the energy—and don’t miss your chance to keep the party going.
The Art of Tuna: A Culinary Celebration with Chef Micahel Mina
May. 25, 2025
The Art of Tuna: A Culinary Celebration
5:30 – 9pm
SOLD OUT! – But tickets still available for the after-party. Get yours before they sell out!
Chef Michael Mina is teaming up with Chef Yama for a Tuna Carving Party at The Bungalow Kitchen. Expect sake flowing, music bumping, and the freshest Pacific bluefin carved live in a traditional Japanese ceremony. Enjoy hand-rolled sushi, signature cocktails, live Taiko drummers, and curated giveaways throughout the night. Mingle with Chef Mina and get ready for an unforgettable experience, Bungalow Kitchen style.
Mother’s Day
May. 11, 2025
Treat Mom to an unforgettable three-course prix fixe brunch or dinner this Mother’s Day! Brunch will run from 11am – 3pm, and dinner 4pm – 7pm. Indulge in a seasonal, chef-driven menu celebrating bold coastal flavors, fresh spring ingredients, and decadent desserts — all served in a warm, welcoming setting with stunning waterfront views.
Easter Sunday
Apr. 20, 2025
All-Day Easter Brunch at The Bungalow Kitchen
Celebrate Easter Sunday with an elegant three-course prix fixe brunch available all day 11am-6pm. Delight in a thoughtfully curated menu featuring seasonal ingredients, bold coastal flavors, and inspired dishes crafted to celebrate spring — all served against the backdrop of stunning waterfront views. Elevate your holiday with our exclusive indulgences: add a 1 oz Kaluga Caviar Service ($155) for a decadent touch, and toast the occasion with a bottle of Billecart-Salmon Brut Réserve, NV ($149). Whether you’re gathering with family or sharing a leisurely afternoon with friends, enjoy festive cocktails, curated wine selections, and impeccable service in a warm, inviting atmosphere.
Space is limited — reserve your table today and make this Easter an unforgettable celebration.
Join Us for Late Night with Hendrick’s
Apr. 18, 2025 – Apr. 19, 2025
Mark Your Calendar: Late Night at The Bungalow Kitchen – April Edition
Friday, April 18th from 8 PM to midnight, head upstairs for a night to remember, featuring specialty drinks by Hendricks’. Savor handcrafted cocktails while our live DJ keeps the energy high and the beats flowing all night long.
Kick off your weekend with good vibes and elevated cocktails!
Join us for Late Night with El Tesoro
Friday, March 28th 8pm – 12am
Mark Your Calendar: Late Night at The Bungalow Kitchen – March Edition
Friday, March 28th, from 8 PM to midnight, head upstairs for a night to remember, featuring specialty drinks by El Tesoro. Savor handcrafted cocktails while our live DJ keeps the energy high and the beats flowing all night long.
Kick off your weekend with good vibes and elevated cocktails!
RSVP Below — bring your crew, your energy, and your 21+ ID.
Join us for Late Night with Campari
Feb. 28, 2025 – Mar. 1, 2025
February 28th 8pm – 12am
Get ready for a night of good vibes and great drinks at Late Night at The Bungalow Kitchen – February Edition!
Friday, February 28th, from 8 PM to midnight, head upstairs to sip on specialty cocktails featuring Campari while the live DJ keeps the beats going all night long.
RSVP — bring your friends, your energy, and your 21+ ID.
Valentine’s Day Dinner
Feb. 14, 2025
This Valentine’s Day, let The Bungalow Kitchen set the stage for a romantic and indulgent evening.
Join us on Friday, February 14th, for a specially curated four-course menu featuring elevated dishes like Chef Yama’s Golden Arrow, Black Truffle Agnolotti, and Cupid’s Heart for dessert.
At $115 per person, enjoy an unforgettable dining experience filled with love, flavor, and a touch of decadence.
Seats are limited—reserve your table now and make this Valentine’s Day truly special.
Lunar New Year Dinner
Feb. 7, 2025
February 7, 2025
6:30pm – 9pm
$350 Per Person
Embark on a six-course Lunar New Year journey crafted by Executive Chef Daniela Vergara, perfectly paired with signature cocktails by mixologist Gibran Garcia. Immerse yourself in this indulgent celebration of the Year of the Snake and take home a limited-edition bottle of Don Julio 1942 to commemorate this intimate and exclusive occasion.
This guided experiential dinner offers an in-depth exploration of the rich history of Lunar New Year, the cultural significance of the Year of the Snake, and the profound connection between spirits, agave, and nature. Celebrate tradition and craftsmanship in an evening designed to inspire and delight.
Seats are limited to 15 this intimate experience.
Late Night With Lobos Tequila
Jan. 17, 2025 – Jan. 18, 2025
Late Night at The Bungalow Kitchen is calling. Join us for an unforgettable evening featuring Lobos Tequila, a limited food menu, and beats from DJ J Santy starting at 8pm. No reservations are needed. 21+ only, upstairs!
New Years Day Brunch
Jan. 1, 2025
Cheers to a New Year! Kick off the year with some tasty bites.
Wednesday, January 1st, 11:30-2:30.
New Year’s Eve Curated Tasting Menu
Dec. 31, 2024
Join us this New Year’s Eve for our Curated Tasting Menu
New Year’s Eve Tasting Menu
December 31, 2024
4pm – 9:30pm
$195/Person + Tax & Gratuity
Ring in the new year with our Chef’s four course tasting menu! During dinner we will offer table side martinis and caviar bumps, limited sushi specials from Chef Yama, and a live DJ from 10pm -1am, upstairs!
Christmas Eve Dinner
Dec. 24, 2024
Celebrate Christmas Eve with our three-course prix fixe dinner. Experience our signature dishes along with seasonal specials.
December 24th, 2024
4pm – 10pm
$109/ Person + Tax & Gratuity
Christmas Eve Brunch
Dec. 24, 2024
Join us this Christmas Eve for our two-course prix fixe brunch.
December 24, 2024
11am – 2:30pm
$49/Person + Tax & Gratuity
Thanksgiving Feast
Thursday, November 28
Gather your loved ones and let us do the cooking this Thanksgiving Day. Offering a robust three-course prix fixe menu with options to please everyone.
My Egypt
Tuesday, Nov. 19th
Join Chef Michael Mina for a special edition of Sunset Sips celebrating his new cookbook My Egypt – Cooking from My Roots.
Meet Chef Mina, purchase a signed copy of his cookbook, and enjoy exclusive food and cocktail specials inspired by the book and all infused with vibrant Egyptian flavors.
Lots O’ Lobster!
August 31 – September 2
Join us and savor the flavors of Lots O’ Lobster our Labor Day weekend feast! Enjoy the brunch menu you love featuring an expanded delectable selection of lobster specials.
4th of July Cookout
Jul. 4, 2024
Join us for an unforgettable 4th of July cookout, Bungalow Kitchen style! Savor gourmet bites like wagyu sliders, duck-fat fries, grilled corn, crab cakes, and oyster shooters. Enjoy refreshing signature cocktails, rosé, and more while you play giant jenga and corn hole, or get your face painted! Don’t miss out on this epic Independence Day celebration!
Father’s Day
Jun. 16, 2024
Celebrating our Father figures the best way we know how with exquisite food, craft cocktails and breathtaking views!
Reservations are sure to fill up fast, don’t wait, book yours today.
Lots O’ Lobster this Memorial Day Weekend!
May. 25, 2024 – May. 27, 2024
Join us and savor the flavors of Lots O’ Lobster our Memorial Day weekend feast! Enjoy the brunch menu you love featuring an expanded delectable selection of lobster specials.
Mother’s Day
May. 5, 2024
Treat Mom to something special this Mother’s Day!
Join us for our brunch prix fixe menu or dinner.
Anchors Up!
Apr. 27, 2024 – Apr. 28, 2024
Join us for an afternoon toasting Opening Day on the Bay! Set against the stunning backdrop of the bay, we’ll have the drinks flowing and our DJ bringing the vibes for the ultimate maritime celebration. Whether you’re stepping off the boats, or just want to join the fun, you won’t want to miss an unforgettable event!
Ticket price includes unlimited choice of Aperol Spritz’, Palomas, and Micheladas. Plus a decadent oyster + shellfish station, and an array of passed canapés. Set sail with us and secure your tickets now!
Easter at The Bungalow Kitchen
Mar. 30, 2024 – Mar. 31, 2024
Celebrate Easter with us for Brunch or Dinner!
Tasting Room
Mar. 9, 2024 – Mar. 10, 2024
Our popular event is back with exciting new wines!
Experience wines by seven local California wine makers and light bites by Chef Harrison Chernick.
Don’t miss this popular event! Purchase tickets now.
Wines by:
Barnett Vineyards
Darling
DuMOL
Pax
Cobb
Auteur
Ink Grade