THE CAVIAR CO. & HOG ISLAND OYSTERS
Caviar Service
Crème Fraîche, Chive, Egg Mimosa, Toasted Brioche Duo of Pancakes*
Kaluga 195 or Russian Osetra 225
1⁄2 Dozen Hog Island Oysters
Red Wine Mignonette, Cocktail Sauce, Tabasco* · 28
Add Caviar & Crème Fraîche · 58
CAVIAR BITES
Michael Mina Signature ‘Mini’ Caviar Parfait
Crispy Potato Cake, Smoked Salmon, Egg Mimosa Chive Crème Fraîche* · 56
Salmon Pancake
Apple Compote, Gravlax, Sour Cream, Kaluga Caviar* · 35 Dungeness Crab Cake
Lemon Aïoli, Chive, Kaluga Caviar* · 35
Caviar Bite Flight
Mini Parfait, Salmon Pancake, Crab Cake, Oyster* · 135
Brushed with Confit Garlic, Lemon & Espelette*6ea Hog Island Oysters · 28
6ea Jumbo Shrimp · 29
6ea Littleneck Clams · 22
1⁄2 Maine Lobster · 49Shellfish Platter
Oysters, Shrimp, Clams, Lobster* · 120
STARTERS
Jalapeño Lobster Toast
Ginger Aïoli, Togarashi, Cilantro · 21
Shrimp Scampi Bucatini
Garlic, Calabrian Chili Streusel, Parsley · 28
Bay Area Seafood Pasta
Cioppino Glaze, Monterey Squid, Garlic Streusel · 28
Shrimp Cocktail
Horseradish, Lemon, Gin Cocktail Sauce* · 29
Michael Mina’s Ahi Tuna Tartare
Mint, Garlic, Asian Pear, Habanero-Sesame Oil* · 31
Vietnamese-Style Hamachi Sashimi
Mint, Toasted Peanut, Nuoc Cham* · 27
Crispy Liberty Duck Wings
Grand Marnier, Black Pepper, Orange Zest · 22
Parker House Rolls
Whipped Ricotta, Black Pepper-Honey · 9
SALADS & VEGETABLES
Black Truffle Caesar Onion Crema, Parmesan, Truffle Vinaigrette* · 18
Butter Lettuce Salad drizzeled in Avocado Green Goddess Ruby Red Grapefruit & crunchy Olive Oil Croutons · 18
Zuckerman Farms Melon Salad Castro y González Jamón Ibérico, Apple Surette, Opal Basil · 29
Heirloom Tomato Salad Crispy Bacon, Red Onion, Blue Cheese, Ranch Dressing · 19